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| THAI TASTE |  | |
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| A1-Crispy Tofu |
$4.50 |
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| Deep fried tofu served with Thai sauce | ||||||||||
| A2-Crispy Calamari |
$6.95 |
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| Lightly battered and deep fried to golden brown. Served with special Thai sauce | ||||||||||
| A3-Veggie Spring Rolls |
$4.95 |
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| Mixed vegetables and silver noodles wrapped in a spring roll skin and deep fried. Served with Thai sweet and sour sauce | ||||||||||
| A4-Chicken Spring Rolls |
$4.95 |
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| Mixed vegetables with chicken, wrapped in a spring roll skin and deep fried. Served with Thai sweet and sour sauce | ||||||||||
| A5-Cream Cheese Roll |
$3.95 |
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| Crab meat, cream cheese, onions, and carrots, wrapped in a spring roll skin and deep fried. Served with Thai sweet and sour sauce | ||||||||||
| A6-Chicken Satay |
$6.95 |
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| Skewers of grilled, marinated chicken, served with peanut sauce and cucumber relish | ||||||||||
| A7-Thot Man pla |
$6.50 |
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| Fried fish patty | ||||||||||
| A8-Basil Rolls |
$4.25 |
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| Shrimp, basil, cabbage, cucumber, and bean sprouts wrapped in rice paper | ||||||||||
| A9-Som Tom (Papaya Salad) |
$6.95 |
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| Shredded green papaya in a tangy Thai sauce | ||||||||||
| A10-Thai Steamed Mussels |
$8.95 |
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| Served with basil leaves in a special Thai sauce | ||||||||||
| A11-Thai Chicken Wings |
$4.95 |
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| A12-Thai Steamed Seafood |
$9.95 |
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| Served with basil leaves, lemon crest, and special Thai sauce | ||||||||||
| A13-Nam Sod |
$7.95 |
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| Ground pork blended with hot chili peppers, green onions, ginger, and lime dressing | ||||||||||
| A14-Shrimp Fingers |
$7.50 |
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| Shrimp wrapped in spring roll skin, seasoned with Thai herbs and deep fried | ||||||||||
| A15-Thai Chicken Fingers |
$5.50 |
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| White chicken meat marinated in Thai herbs and deep fried | ||||||||||
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| SA1-Nam Tok |
$8.95 |
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| Beef strips with lettuce, red and green onions with special Thai sauce | ||||||||||
| SA2-Larb |
$8.95 |
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| Finely chopped chicken, pork, or beef with red and green onions, lime, and cilantro | ||||||||||
| SA3-Yum Woon Sen |
$9.95 |
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| Spicy noodle salad with shrimp and chicken | ||||||||||
| SA4-Yam Pla Meuk |
$8.95 |
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| Spicy squid Salad | ||||||||||
| SA5-Yum Seafood |
$10.95 |
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| Shrimp, squid, and scallop salad | ||||||||||
| SA6-Yum Yai |
$6.95 |
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| Shrimp, chicken, hard boiled egg, lettuce, onions, and cucumber with peanut dressing | ||||||||||
| SA7-Thai Salad - small |
$2.95 |
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| Tofu, cucumber, bean sprouts, & lettuce with peanut dressing | ||||||||||
| SA7-Thai Salad-large |
$4.50 |
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| SA8-Cucumber Salad |
$2.95 |
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| Cucumber, crushed peanuts, and mild chili | ||||||||||
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| E1-Spicy Basil-Reg |
$8.95 |
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| Sauteed with onions, bell peppers, basil leaves in a special sauce | ||||||||||
| E1-Spicy Basil-w/Shrimp |
$11.95 |
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| E2-Thai Traditional Spicy Basil-Reg |
$9.95 |
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| Ground meat sauteed with onions, bell peppers, basil leaves in a special sauce, topped with a fried egg | ||||||||||
| E2-Thai Traditional Spicy Basil-w/Shrimp |
$12.95 |
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| E3-Cashew Nut-Reg |
$8.95 |
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| Sauteed with onions, bell peppers, mushrooms, carrots, snow peas, and scallions | ||||||||||
| E3-Cashew Nut-w/Shrimp |
$11.95 |
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| E4-Pad Khing-Reg |
$8.95 |
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| Stir fried with ginger, onions, mushrooms, carrots, snow peas, and scallions | ||||||||||
| E4-Pad Khing-w/Shrimp |
$11.95 |
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| E5-Thai Sweet and Sour-Reg |
$8.95 |
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| Sauteed with pineapple, tomatoes, onions, cucumbers, and bell peppers in a Thai sweet and sour sauce | ||||||||||
| E5-Thai Sweet and Sour-w/Shrimp |
$11.95 |
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| E6-Veggie Lovers-Reg |
$8.95 |
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| Stir fried mixed vegetables with your choice of meat | ||||||||||
| E6-Veggie Lovers-w/Shrimp |
$11.95 |
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| E7-Rama 5-Reg |
$9.95 |
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| Your choice of meat sauteed with peanut sauce on a bed of steamed spinach, broccoli, and carrots | ||||||||||
| E7-Rama 5-w/Shrimp |
$11.95 |
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| E8-Thai Garlic-Reg |
$8.95 |
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| Stir fried meat of your choice with mixed vegetables in a special garlic sauce | ||||||||||
| E8-Thai Garlic-w/Shrimp |
$11.95 |
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| E9-Pad Prik-Reg |
$8.95 |
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| Chopped meat, bell peppers, onions, and mushrooms in a basil sauce | ||||||||||
| E9-Pad Prik-w/Shrimp |
$11.95 |
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| E10-Pad Prik Khing-Reg |
$8.95 |
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| Stir fried with bell peppers, mushrooms, and green beans in Thai sauce | ||||||||||
| E10-Pad Prik Khing-w/Shrimp |
$11.95 |
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| E11-Shrimp and Asparagus |
$12.95 |
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| Stir fried shrimp and asparagus in special Thai sauce | ||||||||||
| E12-Chicken and Broccoli |
$8.95 |
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| Stir fried chicken with broccoli in duck sauce | ||||||||||
| E13-Pepper Steak |
$10.95 |
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| Steak in a pepper sauce with onions and bell peppers | ||||||||||
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| S1-Tofu-Bowl |
$4.50 |
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| Tofu and vegetable soup | ||||||||||
| S1-Tofu-Hot Pot |
$8.95 |
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| S2-Tom Yum-Chicken-Bowl |
$4.50 |
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| Hot and sour soup made with tangy lime juice, lemon grass and chili | ||||||||||
| S2-Tom Yum-Chicken-Hot Pot |
$8.95 |
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| S2-Tom Yum-Shrimp-Bowl |
$5.50 |
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| S2-Tom Yum-Shrimp-Hot Pot |
$9.95 |
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| S2-Tom Yum-Seafood-Bowl |
$6.50 |
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| S2-Tom Yum-Seafood-Hot Pot |
$10.95 |
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| S3-Tom Kha-Chicken-Bowl |
$4.50 |
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| Coconut milk soup made with galanga, lime juice, and mushrooms | ||||||||||
| S3-Tom Kha-Chicken-Hot Pot |
$8.95 |
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| S3-Tom Kha-Shrimp-Bowl |
$5.50 |
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| S3-Tom Kha-Shrimp-Hot Pot |
$9.95 |
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| S3-Tom Kha-Seafood-Bowl |
$6.50 |
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| S3-Tom Kha-Seafood-Hot Pot |
$10.95 |
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| S4-Chicken Noodle |
$8.95 |
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| Large Bowl | ||||||||||
| S4-Pork Noodle |
$8.95 |
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| Large Bowl | ||||||||||
| S4-Seafood Noodle |
$11.95 |
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| Large Bowl | ||||||||||
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| SEA1-Three Flavor |
$17.95 |
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| Topped with onions, bell peppers, hot peppers, garlic, and a special three-flavor sauce (choose either red snapper, sea bass, salmon, or talapia) | ||||||||||
| SEA2-Spicy Basil Seafood |
$15.95 |
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| Mixed seafood in a special homemade spicy basil sauce with mixed vegetables | ||||||||||
| SEA3-Ginger Sea Bass |
$17.95 |
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| Steamed sea bass filet in a special Thai sauce with bell pepper, mushrooms, ginger, and onions | ||||||||||
| SEA4-Spicy Basil Catfish |
$14.95 |
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| Crispy catfish, bell peppers, and wild ginger in a special sauce | ||||||||||
| SEA5-Green Curry Fish-Sea Bass |
$17.95 |
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| Thai green curry with bell peppers and eggplant | ||||||||||
| SEA5-Green Curry Fish-Red Snapper or Catfish |
$15.95 |
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| SEA6-Red Curry Catfish |
$15.95 |
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| Catfish with Thai red curry, bell peppers, wild ginger, bamboo, and eggplant | ||||||||||
| SEA7-Panang Fish-Sea Bass |
$17.95 |
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| Fried fish in a panang curry sauce | ||||||||||
| SEA7-Panang Fish-Salmon |
$15.95 |
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| SEA7-Panang Fish-Catfish |
$15.95 |
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| SEA8-Red Curry Scallop |
$16.95 |
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| Bell peppers, bamboo, basil leaves, and cashew nuts | ||||||||||
| SEA9-Pla Lad Prik Fish-Red Snapper |
$15.95 |
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| Fried filet with spicy garlic Thai sauce and lime leaves | ||||||||||
| SEA9-Pla Lad Prik-Salmon |
$15.95 |
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| SEA10-Basil Scallop |
$16.95 |
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| Fresh basil, bell peppers, and mushrooms | ||||||||||
| SEA11-Fried Whole Red Snapper |
$18.95 |
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| Crab in red or green curry | ||||||||||
| SEA12-Three-Flavor Tilapia Fish |
$13.95 |
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| Fried Tilapia fish with three-flavor sauce | ||||||||||
| SEA12-Pad Prik Style Tilapia Fish |
$13.95 |
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| Fried Tilapia fish made Pad Prik style | ||||||||||
| SEA13-Choo-Chee Salmon |
$15.95 |
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| SEA14-Shrimp Mango |
$12.95 |
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| SEA15-Fried Whole Tilapia |
$8.95 |
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| Crispy fried Tilapia served with spicy dipping sauce | ||||||||||
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| C1-Red Curry-Reg |
$9.95 |
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| Red curry, ripe chili paste with coconut milk, bamboo, bell peppers, and basil leaves | ||||||||||
| C1-Red Curry-Shrimp |
$12.95 |
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| C1-Red Curry-Seafood Combo |
$15.95 |
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| C2-Green Curry-Reg |
$9.95 |
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| Green curry with bell peppers, bamboo shoots, basil leaves, and coconut milk | ||||||||||
| C2-Green Curry-Shrimp |
$12.95 |
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| C2-Green Curry-Seafood Combo |
$15.95 |
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| C3-Panang Curry-Reg |
$9.95 |
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| Sauteed with bell peppers, and basil leaves in a panang curry sauce | ||||||||||
| C3-Panang Curry-Shrimp |
$12.95 |
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| C3-Panang Curry-Seafood Combo |
$15.95 |
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| C4-Yellow Curry-Reg |
$9.95 |
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| Sauteed with onions and potatoes in a yellow curry sauce | ||||||||||
| C4-Yellow Curry-Shrimp |
$12.95 |
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| C4-Yellow Curry-Seafood Combo |
$15.95 |
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| C5-Masaman Curry-Reg |
$10.95 |
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| Sauteed with onions andpotatos in masaman curry sauce, topped with cashew nuts and avocado | ||||||||||
| C5-Masaman Curry-Shrimp |
$13.95 |
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| C5-Masaman Curry-Seafood Combo |
$15.95 |
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| C6-Gangped Thai Curry-Reg |
$9.95 |
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| Red curry, ripe chili paste, Thai eggplant, bell pepper, mushrooms, and basil leaves | ||||||||||
| C6-Gangped Thai Curry-Shrimp |
$12.95 |
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| C6-Gangped Thai Curry-Seafood Combo |
$15.95 |
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| T1-Teriyaki-Tofu |
$8.95 |
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| Grilled steak, fried chicken breast, or tofu with Thai teriyaki sauce and vegetables | ||||||||||
| T1-Teriyaki-Chicken |
$9.95 |
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| T1-Teriyaki-Steak |
$11.95 |
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| T2-Sesame Chicken |
$9.95 |
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| Stir fried white chicken meat topped with sesame seeds | ||||||||||
| T3-Spicy Basil Duck |
$17.95 |
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| Boneless, crispy roasted duck breast with basil leaves, bell peppers, onions, and mushrooms blended into our basil sauce | ||||||||||
| T4-Spicy Basil Lamb |
$16.95 |
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| Grilled lamb with bell peppers and onions in a special basil sauce | ||||||||||
| T5-Garlic Lamb |
$16.95 |
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| Grilled lamb with garlic and vegetables | ||||||||||
| T6-Panang Duck |
$17.95 |
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| Boneless roasted duck, pineapples, tomatoes, and bell peppers in panang sauce | ||||||||||
| T7-Eggplant Dish |
$9.95 |
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| Stir fried eggplant with your choice of meat, red bell peppers, onions, and basil leaves | ||||||||||
| T8-Stir Fried Mango-Reg |
$10.00 |
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| mango, red and green peppers, onions, carrots, snow peas, and baby corn | ||||||||||
| T8-Stir Fried Mango-Shrimp |
$12.95 |
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| Same as above, but with shrimp | ||||||||||
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| N1-Pad Thai |
$8.95 |
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| Stir fried rice noodles in a tamarind sauce with egg, bean sprouts, and scallions. Garnished with ground peanuts and lime. | ||||||||||
| N1-Pad Thai -Shrimp |
$11.95 |
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| N2-Drunken Noodles |
$8.95 |
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| Pan fried flat rice noodles with bell peppers, onions, and basil leaves in a house special sauce | ||||||||||
| N2-Drunken Noodles-Shrimp |
$11.95 |
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| N3-Pad See-Ew |
$8.95 |
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| Stir fried flat rice noodles with egg and broccoli in Thai soy sauce | ||||||||||
| N3-Pad See-Ew-Shrimp |
$11.95 |
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| N4-Thai Fried Rice |
$7.95 |
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| Rice with egg, onions, carrots, broccoli, and just a hint of seasoning | ||||||||||
| N4-Thai Fried Rice-Shrimp |
$10.95 |
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| N4-Thai Fried Rice-Meat and Shrimp Combo |
$12.95 |
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| N5-Spicy Basil Fried Rice |
$8.95 |
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| Rice with bell peppers, onions, basil leaves, with spicy sauce | ||||||||||
| N5-Spicy Basil Fried Rice-Shrimp |
$11.95 |
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| N6-Pad Woon Sen (Thai Garden) |
$8.95 |
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| Silver noodles sauteed in a thin soy sauce with eggs, bean sprouts, onions, carrots, mushrooms, and celery | ||||||||||
| N6-Pad Woon Sen-Shrimp |
$11.95 |
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| N7-Lad Na |
$8.95 |
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| Stir fried flat noodles with broccoli in Thai gravy | ||||||||||
| N7-Lad Na-Seafood |
$12.95 |
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| L1-Pad Thai * |
$6.95 |
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| Stir fried rice noodles in a tamarind sauce with eggs, bean sprouts, and scallions. Garnished with ground peanuts and lime. | ||||||||||
| L1-Pad Thai *-Shrimp |
$9.95 |
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| L2-Drunken Noodles * |
$6.95 |
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| Pan fried flat noodles with bell peppers, onions, and basil leaves in a house special sauce | ||||||||||
| L2-Drunken Noodles *-Shrimp |
$9.95 |
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| L3-Thai Sweet and Sour |
$6.95 |
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| Sauteed with pineapple, tomatoes, onions, cucumbers, and bell peppers in Thai style sweet and sour sauce | ||||||||||
| L3-Thai Sweet and Sour-Shrimp |
$9.95 |
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| L4-Spicy Basil * |
$6.95 |
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| Sauteed with onions, bell peppers, and basil leaves | ||||||||||
| L4-Spicy Basil *-Shrimp |
$9.95 |
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| L5-Veggie Lovers |
$6.95 |
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| Stir fried mixed vegetables with your choice of meat | ||||||||||
| L5-Veggie Lovers-Shrimp |
$9.95 |
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| L6-Pad Khing * |
$6.95 |
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| Stir fried with ginger, onions, mushrooms, carrots, snow peas and scallions | ||||||||||
| L6-Pad Khing *-Shrimp |
$9.95 |
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| L7-Cashew Nut * |
$6.95 |
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| Sauteed with onions, bell peppers, mushrooms, carrots, snow peas, and scallions | ||||||||||
| L7-Cashew Nut *-Shrimp |
$9.95 |
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| L8-Thai Fried Rice |
$6.95 |
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| Rice with eggs, onions, carrots, broccoli, and just a hint of seasoning | ||||||||||
| L8-Thai Fried Rice-Shrimp |
$9.95 |
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| L9-Rama 5 * |
$7.95 |
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| Your choice of meat sauteed with peanut sauce on a bed of steamed spinach, broccoli, and carrots | ||||||||||
| L9-Rama 5 *-Shrimp |
$9.95 |
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| L10-Thai Curries * |
$7.95 |
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| Green, red, yellow, panang, masaman or choo-che | ||||||||||
| L10-Thai Curries *-Shrimp |
$9.95 |
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| L11-Lad Na |
$6.95 |
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| Stir fried flat noodles with broccoli in Thai gravy | ||||||||||
| L11-Lad Na-Shrimp |
$9.95 |
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| L12-Thai Garlic |
$6.95 |
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| Stir fried meat of your choice with mixed vegetables in a special garlic sauce | ||||||||||
| L12-Thai Garlic-Shrimp |
$9.95 |
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| L13-Pad Prik Khing * |
$6.95 |
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| Stir fried with bell peppers, mushrooms, and green beans in Thai sauce | ||||||||||
| L13-Pad Prik Khing *-Shrimp |
$9.95 |
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| L14-Pad See-Ew |
$6.95 |
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| Stir fried flat noodles with egg and broccoli | ||||||||||
| L14-Pad See-Ew-Shrimp |
$9.95 |
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| L15-Three-Flavor *-Red Snapper |
$9.95 |
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| Fish deep fried and topped with onions, bell peppers, hot peppers, garlic, and a special three-flavor sauce | ||||||||||
| L15-Three-Flavor *-Salmon |
$9.95 |
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| L16-Panang Catfish * |
$9.95 |
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| Fried catfish with bell peppers, onions, basil leaves and panang sauce | ||||||||||
| L17-Spicy Basil Catfish * |
$9.95 |
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| Crispy catfish, bell peppers and wild ginger in a special sauce | ||||||||||
| L18-Pepper Steak |
$8.95 |
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| Steak in a pepper sauce with onions and bell peppers | ||||||||||
| L19-Chicken and Broccoli |
$6.95 |
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| Stir fried chicken with broccoli in duck sauce | ||||||||||
| L20-Teriyaki-Chicken |
$7.50 |
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| Chicken or Tofu in Thai teriyaki sauce and vegetables | ||||||||||
| L20-Teriyaki-Tofu |
$6.95 |
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| L21-Sesame Chicken |
$7.50 |
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| Stir fried white chicken meat topped with sesame seeds | ||||||||||
| L22-Duck Basil * |
$9.95 |
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| L22-Duck Panang * |
$9.95 |
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| Mango With Sticky Rice |
$5.50 |
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| Thai Donut Holes |
$2.50 |
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| Fried Ice Cream in Strawberry Sauce |
$5.50 |
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| Thai Tea |
$2.95 |
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| Iced Tea |
$2.25 |
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| Sweet or Unsweet | ||||||||||
| Pepsi |
$2.95 |
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| Diet Pepsi |
$2.95 |
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| Coke |
$2.95 |
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| Diet Coke |
$2.95 |
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| Sprite |
$2.95 |
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| Mountain Dew |
$2.95 |
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| Thai Coffee |
$2.95 |
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| Hot Tea |
$1.95 |
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